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Craft Brewing Magazine

Podcast Episode 435: Josh Penney of Threes Brings a Bicoastal Sensibility to Hoppy Lager, Hazy IPA, and More

The head brewer of this Brooklyn craft beer innovator brings an iconoclastic approach to hoppy beer honed through years of brewing in Southern California.

How a Barrel Can Affect Beer’s Volume and ABV | Video Tip

From the angel’s share to dilution, River North founder Matt Hess lays out some key considerations to keep in mind when you’re planning to age your beers in spirits barrels.

Saniclean PAA Pro vs. Star-Xene: A Comparative Breakdown for Brewery Sanitization

Discover the added benefits of Five Star Chemical’s Saniclean PAA Pro, a multipurpose sanitizer, cleaner, and descaler.

Partake in the Passion for Pacific Pale Ale

Here’s how homebrewers can punch up their pale ales with the bright flavors of New Zealand hops. Plus: a method for getting a whirlpool-like flavor burst without having to whirl anything.

Five on Five: The Pros Pick Their Favorite Midwest IPAs

These IPAs have followed their own evolutionary paths, embracing body alongside hops for smooth intensity.